U.S. Develops New Food Packaging Bottle Diagnostic Equipment

Recently, the American company Semiswire-less has developed a new type of wireless diagnostic device for food bottling and canning production lines to control the quality of food and beverage packaging. The sizing device, called the Agent QC, contains three different sizes, 4.5x2 in., 5.5x2.5 in., and 8x3.5 in., sensors made of food grade acrylic plastic, and a new, versatile and upgradeable desktop. Data software. Sensors can be installed on the production line to reach the shoulders of bottles and cans of various sizes. With the support of the program, sensors can report defects, cracks and other problems in any bottle or can. Any data and other issues related to operations such as filling and packaging are transmitted to the computer in the control room. The data can be immediately seen and statistically analyzed and recorded to achieve quality diagnosis and quality control. the goal of.

According to the company, the device is easy to use, records data quickly, and the price is quite cheap. It is suitable for medium and small food and beverage companies and is suitable for various bottling machines and canning machines.