Inkjet technology for industrial production in the printing industry

The inkjet technology used for industrial production in the printing industry is roughly divided into two categories: piezoelectric technology and thermal inkjet technology. Sai Angel printing system uses piezoelectric technology, Jieming printing system uses thermal inkjet technology.
Piezoelectric technology is to energize piezoelectric crystals to make them deform and deform at high frequencies to squeeze ink out of nozzles. Thermal spray technology uses micro resistors to quickly heat the ink in the nozzle, evaporate to form bubbles, and eject a small portion of the ink out of the nozzle for high-frequency printing.

In the printing process, the personalized data is processed by the system processor and then transmitted to the system's nozzle print at high speed, so it can achieve high-quality personalized graphic printing, including numbers, letters, Chinese characters, one-dimensional Bar codes, QR codes, etc. Now give a brief introduction to the characteristics of the printing system:

Compared with the printer, the printing system is more convenient in the combination of print heads. Several spray heads can be combined together to complete a variety of more complex graphic printing.

According to different models, Sai Angel has different precision and different width nozzles to choose from. Multiple nozzles can be combined, generally one unit per inch.

The print width of the Jieming nozzle is 8 inches, which can be upgraded to 16 inches. There are also 2 inch, 4 inch or 6 inch nozzles to choose from.

Enterprises can choose different nozzle configurations according to their own production requirements. Every half inch is a combined unit (each nozzle of Genesis is 2.5 inches, and one controller for one muscle can achieve up to 4 nozzle combinations, that is, a group of 10 inches).

Decanter

decanter is a vessel used to hold and serve alcoholic beverages, particularly wine. It is typically made of glass or crystal and has a wide base and a narrow neck. The purpose of a decanter is to separate the sediment and impurities from the wine, as well as to allow it to breathe and develop its flavors. Decanting wine involves pouring it from its original bottle into the decanter, where it can be left to sit and aerate before being poured into individual glasses. Decanters can also be used for other spirits such as whiskey or brandy.

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